Latest news & press releases from AHDB Beef and Lamb
Previous news & press releases
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The conference showcased the latest trends, product development initiatives and marketing innovations from the UK and overseas.
Quality Standard Mark Excellence Awards 2015
Enables you to order beef and lamb cuts direct from your supplier, from a tablet or smartphone
Designed to help butchers plan effective fresh meat displays in order to maximise sales
Tools and resources to help with beef and lamb yield and costings
Download beef and lamb images from our extensive collection of raw, cooked and landscape photos
Order AHDB Beef and Lamb point-of-sale material or create your own posters and cabinet tickets, using our design templates
A summary of the latest pricing data from the four largest supermarket groups in the country
Here you will find our entire collection of downloadable resources, from reports and brochures to images and videos - all of which have been developed to benefit beef and lamb businesses.
Modern and affordable cuts designed to appeal to today's consumers
Highlights new and traditional beef and lamb steaks
Introducing greater consistency across the sector casserole sector; from product description, in-store signposting, cut specification and cooking methodology can return the category to growth.
A collection of beef and lamb mini roasts - perfect for midweek dining
The concept includes a range of bone-in beef and lamb cuts which offer enhanced flavour and succulence
Utilising the chuck, rump and brisket, also can add value to the mince and burger market
Features a range of innovative forequarter and offal cuts
The Quality Standard Mark Scheme for beef and lamb was developed to address key consumer concerns about the eating quality of red meat.
An overview of Farm Assurance Schemes for beef and lamb which establish production standards covering food safety, environmental protection and animal welfare
In order to carry the QSM logo all beef and lamb must be produced and processed through a fully assured and independently audited supply chain.
We work closely with operators from farm-gate to plate to produce high quality beef and lamb and many QSM Scheme members are reaping the benefits.
Use our postcode search tool to locate your nearest QSM supplier or stockist
The scheme is free (and easy) to join - find out how in this section
The Meat Education Programme is designed to help provide invaluable knowledge to people working in the meat industry - from butchers to chefs and anybody in between. The resource features a number of practical and theory training modules, covering not only beef and lamb, but also cooking with red meat and customer service... read more
AHDB Beef and Lamb proposes to introduce assurance standards for Halal slaughtered Sheepmeat
Delegates to AHDB Beef and Lamb Halal Forum were shown the latest research carried out among Muslim consumers to gain a deeper understanding of the purchasing behaviour and attitudes towards slaughter methods
The growing population of Muslim consumers has meant that in recent years, demand for Halal meat has increased considerably
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