Simply Magazine


Produced four times a year, Simply Magazine is our inspiring recipe booklet for consumers. Each issue is filled with sumptuous seasonal recipe ideas along with helpful hints and tips for anyone cooking with beef and lamb.

 

The current issue can be downloaded here

 

 

Simply Beef and Lamb

Simply Beef and Lamb 

Itís time for new beginnings and fresh starts, so why not encourage customers to take a renewed look at their beef and lamb meal repertoires with this selection of tasty meal ideas. 



Quality Standard Beef

Quality Standard Beef


Read the standards relating to beef >>
Quality Standard Lamb

Quality Standard Lamb


Read the standards relating to lamb >>
Quality Standard Veal

Quality Standard Veal


Read the standards relating to veal >>